Doin' a check-in on the baby backs.Doin' a check-in on the baby backs.
Mike with the Cuban Adobo Criollo.Mike with the Cuban Adobo Criollo.
Eli with the Spicy African Peri Peri.Eli with the Spicy African Peri Peri.
Natural beauty.Natural beauty.
Photoshopped beauty.Photoshopped beauty.
Workin' it.Workin' it.
Sha and JasonSha and Jason
The Master.The Master.
The speech.The speech.
The prayer.The prayer.
Let's eat!Let's eat!
Num. Num. Samples of each flavor. Loved them all.Num. Num. Samples of each flavor. Loved them all.
Donavan's daughter.Donavan's daughter.
That's when things started to get weird.That's when things started to get weird.
Super powers must only be used for good.Super powers must only be used for good.
Jameson and ShaJameson and Sha
Winding down.Winding down.
  • Doin' a check-in on the baby backs.
  • Mike with the Cuban Adobo Criollo.
  • Eli with the Spicy African Peri Peri.
  • Natural beauty.
  • Photoshopped beauty.
  • Workin' it.
  • Sha and Jason
  • The Master.
  • The speech.
  • The prayer.
  • Let's eat!
  • Num. Num. Samples of each flavor. Loved them all.
  • Donavan's daughter.
  • That's when things started to get weird.
  • Super powers must only be used for good.
  • Jameson and Sha
  • Winding down.

Today I experienced many beautiful things. I was honored to witness the baptism of Havana, John and Andy. I attended Havana’s celebration, hosted by her parents, Sha and Jason. And later, watched the Two Towers with Kelly and her newly engaged (yesterday) friend, Kirsten. The pictures tell the story. Happy shiny people.

As you can see by the photos, Jason is The Grill Sergeant. It’s a fact. He has mad skilz. For this party he grilled 21 racks of Baby Backs in 4 flavors: Honey Ginger Marinade, Cuban Adobo Criollo, Memphis Dust with a Mustard Slather, and Spicy African Peri Peri rub.

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